Sanelli - Santoku 6 5/16in 3806.16 - Knife Kitchen
Sanelli supra 6 1/4 green handle chef knife. All materials are sterilizable, highly resistant to impacts, corrosive agents and high temperatures,
Sanelli S349.016G, 6 1/4 Chef Knife
Yaxell Mon 6.5 Santoku Knife - VG10 - Made in Japan: Santoku Knives: Home & Kitchen
Slice, dice and mince ingredients like a professional chef using the premium Cuisine::pro® KIYOSHI™ Santoku Knife! Made from the finest quality
Cuisine::pro® KIYOSHI™ Santoku Knife 15cm/6
Three Virtues - refers to the three uses for which this knife is best suited: slicing, dincing and mincing., Ergonomic double-molded handle and
Iconic Santoku 16cm/6.3 — SanelliUSA: Official Site of Sanelli Knives
kaigroup A Shell Seal Seki Magoroku six Kitchen Knives (Santoku Knife, 165mm) (AB-5156) : Home & Kitchen
Item Description Seki Sugaku Sachikan Knife 165 mm AB-5156 is Seki Sugorokusho war series that inherited the soul of the sword maker of Seki City, Gifu Prefecture. Because it is all stainless without joints from the blade to the handle, it is easy to wash and sanitary. It is a sharp trivet kitchen knife that realized a thinner cutting edge thanks to the adoption of new technology. Household dishwashers available.
Seki Magoroku Shoso Santoku Kitchen Knife 165mm
Kanetsune KC-950 DSR-1K6 Stainless Hammered Japanese Chef's Knife SET (Gyuto180-Slicer210-Santoku-Vegetable-Petty-Mini Deba)
Cuisine::pro® KIYOSHI™ Santoku Knife 15cm/6 – Cuisine::pro® USA
Seisuke SLD Washiji Santoku Japanese Knife 165mm Burnt Oak Handle – Seisuke Knife