Agar Agar Flakes, Sea Vegetable - Eden Foods

A traditional odorless, tasteless seaweed gelatin substitute. Easy to use flakes ideal for pie fillings, jellies, preserves, kanten, custards, and veg

Sea vegetable flakes. Eden Agar Agar Flakes (kanten) is a vegetable gelatin made of a variety of sea vegetables with strong thickening properties. The seaweeds are boiled to a gel, pressed, dried and crushed into flakes. Perfect for desserts, pie fillings, baked good fillings, puddings, parfaits, fruit or vegetable aspic, and more. The flakes dissolve in hot liquids, and thicken as it cools. Product of Japan.

Eden Agar Agar - 1 oz

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Eden Foods Agar Agar Flakes - Azure Standard

Arame by Eden Foods is a wild, hand harvested natural source of fiber that makes a healthy snack. After being selected by hand, the fronds of Arame are washed, sundried and steamed before being shredded to make it easy to use and quick to prepare. Arame appears similar to its cousin hiziki, but is softer, more delicate, and much milder in flavor. Being the sweetest sea vegetable, arame makes a great introduction to the food group.

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Eden Agar Agar Flakes, A Traditional Odorless, Tasteless Seaweed Gelatin Substitute, Kanten, Japanese, Vegan, 1 oz : Everything Else

Sea vegetable flakes. Eden Agar Agar Flakes (kanten) is a vegetable gelatin made of a variety of sea vegetables with strong thickening properties. The seaweeds are boiled to a gel, pressed, dried and crushed into flakes. Perfect for desserts, pie fillings, baked good fillings, puddings, parfaits, fruit or vegetable aspic, and more. The flakes dissolve in hot liquids, and thicken as it cools. Product of Japan.

Eden Agar Agar - 1 oz

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