Agar-agar is a natural vegetable gelatin counterpart. Sweetener, flavouring, colouring, or fruit can be added and the liquid can be poured into molds to be served as desserts, such as a jelly layer in a cake. 1. Add 6 cups (48 oz) water into a saucepan. Cook in medium high heat. Bring to a full boil. 2. Immediately pour contents of packet into the saucepan. Dissolve completely. 3. Reduce heat and simmer stirring for 1 minute. 4. Immediately pour mixture into shallow molds, and let cool. 5.
Agar Agar Powder Asian Dessert Mix - 6 oz box
Product of Thailand Net weight: 0.88 Oz. A red algae and an unique vegetable source protein. Agar has been used in the Far East for centuries and is referred to as Agar-Agar. Can be used to make a gelatin with water or fruit juice.
Telephone Brand Agar-agar Powder
Telephone Brand Agar- Agar Powder - Product of Thailand 5x 0.88 Oz.
Telephone Brand Agar-Agar Powder 0.88 Oz (25 g)Can be used to make a gelatin with water or fruit juiceProduct of Thailand
Telephone Brand Agar-Agar Powder 0.88 oz
Agar Agar Powder for Dessert Baking Cooking & etc (Pack of 6 X 0.88 Oz / 25 G) Telephone Brand Ship with Tracking Number : Grocery & Gourmet Food
Pack of 2 - Telephone Brand Agar Agar Powder Vegetarian Gelatin Substitute
Telephone Brand Agar Agar Powder 25 g.x2 Pack : Grocery & Gourmet Food
Telephone Brand Agar Agar Powder 25 g.x2 Pack
Golden Coins Brand Agar Agar Powder 6 Oz (170 g) - 美国金币 即食洋菜粉 170 g – CoCo Fresh Mart
Telephone Product of Thailand Agar Powder, 0.88 Ounce (Pack of 5) Pack of 2 : Everything Else
Telephone Product of Thailand Agar Powder, 0.88 Ounce (Pack of 5) Pack of 2