Baldoria Vermouth Dry Rosso

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fresh. tannic. dry.Our love for sweet white vermouth made creating the Baldoria Dry Rosso a logical next step. Baldoria Dry Rosso combines the tannins, spice, and depth of red vermouth with the functional dry acidity of a dry white. A combination of Chardonnay and Nebbiolo grapes, bittering wormwoods, and a hit of colo
fresh. tannic. dry.Our love for sweet white vermouth made creating the Baldoria Dry Rosso a logical next step. Baldoria Dry Rosso combines the tannins, spice, and depth of red vermouth with the functional dry acidity of a dry white. A combination of Chardonnay and Nebbiolo grapes, bittering wormwoods, and a hit of color from elderberries create a unique, delicious, and balanced vermouth without additional sugar.An appreciation of the classic vermouths led the way to bringing vermouth into the 21st century. Baldoria Vermouth embraces the aromas, flavors, and sensations of the indigenous grown botanicals from the fields, hills, and woodlands of Piemonte, Italy.Baldoria Vermouth was created for the home consumer. Easy to drink on its own in a tumbler with ice, or add your favorite soda or tonic. Created for the home bartender or weekend chef, Baldoria has both drink and culinary applications. It will enhance a simple meal, impress friends at a dinner party, and the rosé is perfect to bring on a picnic. The experience is exceptional every time. ABV: 18.0%

Gallo Dry Vermouth is a crisp fortified wine. Highly versatile, this Gallo Dry Vermouth complements classic cocktails such as a gin and vodka martini. The fortified white wine comes in a classic 750 mL glass bottle, and it features a convenient screw cap for easy opening and secure storage. This dry white Vermouth from Gallo tastes best when shaken into your favorite classic cocktail. Over 80 years of family ownership and wine making experience.

Gallo Vermouth, Extra Dry - 750 ml

Baldoria. Vermouth orange wine italo-francese - Gambero Rosso

A dry vermouth made with a delicate wine base and more than 30 Alpine herbs. It is light, fresh, and clean, with a subtle and complex palate. It is an ideal aperitif or accompaniment to raw shellfish, goat cheese, or pesto.