Caputo Nuvola: The Best Flour for Airy Crust - The Pizza Heaven

Caputo Nuvola: The Best Flour for Airy Crust - The Pizza Heaven

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Caputo Nuvola is a Tipo 0 pizza flour made to give a light, airy crust, and it makes phenomenal pizza in a home oven. But can it beat other Caputo flours?

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Gozney Community Can I ask please what are the pizzas called that have mozzarella on the base, thick tomato sauce on top and then powdered Parmesan on the top

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Gozney Community, This pizza was amazingly yummy

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