Coltello Giapponese SekiRyu Santoku

Coltello in acciaio inox con lama a punta lunga 16.5 cm Made in Japan! Coltello prodotto a Seki, in Giappone, dalla SekiRyu, azienda specializzata

Bone and Tough Ingredient Mastery: Crafted to excel in breaking down bones and conquering resilient portions, the Japanese Deba Chef Knife effortlessly handles medium-sized fish, meats, poultry, and vegetables with precision and ease, making it an indispensable tool for butchering and preparation. Ergonomic Wooden Handle: The knife features a thoughtfully designed wooden handle that offers a comfortable and secure grip, reducing hand fatigue during extended usage.

Japanese SEKIRYU Deba Chef Knife

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Coltello Giapponese Sekiryu, Acciaio Inox, Santoku-b-165mm : : Casa e cucina