Mezze Penne Local Pasta Variety From Italy, Western Europe

What is Mezze Penne? Mezze penne is a variety of Italian pasta that is prepared in the same way as regular penne, just a bit shorter and stubbier, while the ends are always cut off diagonally. The ridges and a large diameter of the pasta makes it ideal for holding sauces both on the inside and on the outside

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Mezze Penne Local Pasta Variety From Italy, Western Europe