Parmigiano Reggiano DOP 24 months

Parmigiano Reggiano DOP 24 months

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Description, Nutrition Information, Ingredients, Simply a legend. And like all legends, Parmigiano Reggiano has a history of seamlessly blended truth

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Parmigiano DOP 24 Months – Upperfood

At 48 months he amazes for its flavor and for its crumbly and grainy texture. It melts in the mouth; it is tasty, sometimes with aromas reminiscent of dried fruit and a nutty aftertaste, those who taste it can only appreciate it. The paste is straw yellow and compact with numerous tyrosine granules.

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Simply a legend. And like all legends, Parmigiano Reggiano has a history of seamlessly blended truth and myth. It is an extremely ancient cheese which

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A wonderful eating and grating cheese Raw cow's milk cheese from Italy

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