Pata Negra e Bellota

Pata Negra e Bellota

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€ 19.50
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In Magazzino
Descrizione

Fermin's Lomo de Bellota has been made from the finest cuts of a 100% iberico pig, the famous 'pata negra'. Fed on acorns during the Montanera season (from October through February). The Lomo has great marbling seasoned with mild pimenton. Comes in a 2oz packet. No artificial ingredients Gluten-free. Lactose Free. No Nitrate or Nitrites added. Hand-packed in Spain Refrigerate after opening. Ingredients: 100% iberico pork acorn-fed loin, salt, pimenton, garlic.

Fermin Sliced Lomo Iberico de Bellota

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Pata Negra Iberico Ham is considered by most the highest quality ham across the world. The Pata Negra (black hoofed) pigs that produce this select ham are reared on a natural diet of acorns. They develop a meat that is high in fat and richly flavored. The texture is smooth and tender, the flavor soft and full of fat (the healthy monosaturated kind) that dissolves in the palate. It is found only in Spain, and only exported to the United States by Embutidos Fermín.

Wholesale Jamon Iberico de Bellota Ham - Deli Sliced - 4 oz

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Considered the highest quality ham across the world, Jamon Iberico de Bellota is produced from the Pata Negra (black hoofed) pigs of Spain. They are

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MonteNevado • Acorn-Fed Iberico Ham • Pata Negra • Jamón De Bellota 100% Ibérico • 16-19 Lbrs. • Pack of 1 : Grocery & Gourmet Food