Campari is a bitter Italian aperitif made according to a secret recipe originally developed in 1860 by Gaspare Campari in Milan. Campari is the result of a unique blend of aromatic herbs mellowed in selected spirit. Campari is often mixed with soda and ice, but it is also consumed without a mixer and used in some cocktails. Regular Campari has an astringent, bittersweet flavor, but a sweet Campari is also available.
Campari Aperitivo Liqueur - 1 L bottle
CAMPARI SODA, L'APERITIVO #SENZAETICHETTE #Aperitivo #Drink #HappyHour
CAMPARI SODA, L'APERITIVO #SENZAETICHETTE #Aperitivo #Drink #HappyHour
Campari and Soda Cocktail Recipe
Aperitivo Hour: Italy's Happy Hour
CAMPARI SODA, L'APERITIVO #SENZAETICHETTE #Aperitivo #Drink #HappyHour
42 Campari Soda, l'aperitivo #SenzaEtichette dal 1932 ideas
Campari by Sharon Bautista
Campari and Soda Cocktail Recipe
Campari and Soda - Fine Foods Blog
APERITIVO HOUR” WITH CAMPARI
Aperitivo Hour: Italy's Happy Hour