Scamorza is a South Italian cow’s milk cheese. It is a stretched-curd cheese, in which the fresh curd matures in its own whey for several hours to allow acidity to develop by the process of lactose to convert to lactic acid. Scamorza can substitute mozzarella in most dishes but the resulting taste will be much []
RedManShop SCAMORZA AFFUMICATA (SMOKED) CHEESE 250G
Scamorza: Best Italian Scamorza Cheese
Scamorza affumicata 250 g
Scamorza affumicata
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This Scamorza Cheese is smoked for added flavorThis Scamorza Cheese is smoked for added flavorThis Italian cheese can be used in place of mozzarella
Smoked Scamorza Affumicata, 2.2 Lbs
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Scamorza: Best Italian Scamorza Cheese
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