The low shape of the authentic Milanese tradition is its distinctive feature., Embellished with precious diamond cedar cubes, soft sultana raisins
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A simple recipe according to the confectionery tradition of Verona, made of fresh eggs,butter and flour. The typical slender shape, to dust with icing
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Italian Dessert: Tre Marie Traditional Colomba 1kg (35.27oz) Imported from Italy – Terra World Wide
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Tre Marie Traditional Panettone Milanese In Gift Box 1000 Gr
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Naturally leavened oven baked cake The traditional Italian Christmas soft cake 2.2 pounds (1000 grams) package Made in Italy, Italian packaging The
Tre Marie Panettone Milanese - 2.2 lbs
Tre Marie Il Panettone Milanese 750 g (1 lb 10.5 oz) Traditional Italian Christmas Cake : Grocery & Gourmet Food