Sushi Rice – deSIAMCuisine (Thailand) Co Ltd

Short grain rice for Japanese cuisine. Serve steaming hot along with Japanese dishes. Allow to cool to make sushi "maki".
Description Ingredients Nutrition Description Short grain rice for Japanese cuisine. Serve steaming hot along with Japanese dishes. Allow to cool to make sushi maki. Gluten free Vegetarian Preservative and additive free Store in a cool dry place. Ingredients Ingredients: Short Grain Rice 100.00%. Nutrition Nutritional Information (per 100g) Energy 1458Kj 348Kcal Fat 0.5g Saturated 0 g Carb 78g Sugars 0 g Fibre 0g Protein 6.7g Salt 0g

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